took the skiff out the other day to scout a few spots for lobster season. i went and payed my respects in the lee of dana, and tried to imagine where the take off spot might have been on a big day; before the harbor was built...
ended up with the most challenging limit of scallops i've taken. in all the surge and swell, it took a solid 2 hours to get my 10
suppertime...
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